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Join the MSC and ASC as we discuss the challenges and opportunities for building trust and engagement in sustainable and responsible seafood amongst consumers.

View the agenda and meet the panellists >

This year, the ASC and MSC will host a joint event at Seafood Expo Global, Brussels. The forum will take place from 08:30 to 10:45 CET on Wednesday 27 April in Auditorium 500, Hall 7, Level -2 of the Brussels Expo.

Speakers include IKEA Food’s Head of Health and Sustainability, Jacqui Macalister; Hilton Worldwide’s Senior Manager for Corporate Responsibility, Caroline Meledo; Carrefour Group's Sustainability Manager, Agathe Grossmith and Co-Founder of sustainable communications agency, Futerra, Ed Gillespie.

There will also be market updates from the MSC and ASC, new data on consumer perceptions and a panel discussion on building consumer trust and engagement.

A light networking breakfast, including tea, coffee and juice will be served from 08:30 to 09:00.

We hope that you can join us for what promises to be an insightful and positive discussion for the seafood industry.

You can visit the MSC and ASC any time during the show at our new location in Hall 7, stand number 1553.