Overwhelmed by the endless parade of seasonal delights and festivites at Christmas, you crave the simple, hearty decadence of a mountain of crispy skin and succulent meat, with just a few impeccably crafted beverages to quaff it down.

This festive season, come to Smoke & Thyme’s Alternative Xmas party and sample three of Chef Jack’s award-deserving fried chicken recipes (all gluten-free), meet like-minded poultry aficiondos around our communal river table, and try a selection of fine nectars direct from the ale architects at Tap Social Movement.

Please contact smokeandthyme@gmail.com for any dietary questions.

Menu

Jack’s Classic Fried Chicken

Bourbon Maple Glaze Chicken

Spicy Chipotle Dry Rub Chicken

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Really F*cking Good Potato Salad

Charcoal Roasted Sweet Potato

Blue Cheese Dip with Celery

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Chocolate Brownie with
Banana Ice Cream

and more...