Another chance to take part in Chris’ incredibly popular sourdough class. Norfolk’s very own sourdough master Chris Payne will teach you how to make, love and cherish your sourdough starter, make your own loaf and take dough home to make even more. He’ll also be showing you how to make a sourdough loaf, focaccia, cheese and olive bread sticks and soft white rolls. What more can you ask for?!
You’ll be given expert tuition and recipe sheets with step-by-step instructions as you cook at your own work station on a central aisle. Once the hard work is over, it’s The Assembly House team’s turn to serve you afternoon tea, as you relax and reflect with your fellow students over a glass – or two - of wine!
Students arrive at 9.30 am and after a short introduction, head into the kitchen. After the hands-on class, one of The Assembly House’s famous Afternoon Teas follows and the day ends at 3pm when you can collect the goodies you’ve made, head off home and take credit for your fabulous work!
Please note: We are unable to adapt class content for allergen and dietary requirements other than those stated.
£165pp. Price to include class tuition, ingredients, recipes, afternoon tea, drinks and recipe notes.
