Sourdough Breadmaking with Paul Raddan

Ever dreamed of making your own sourdough loaves at home? In this 3-hour session, we will go through all the techniques & knowledge you will need. You will also come away with your own pot of starter, so you can begin baking sourdough straight away. Your tutor for the afternoon is Paul from Rugby Real Bread, who's been teaching & enthusing about bread for over 10 years!

- No prior experience necessary
- Under 12s must be accompanied by an adult
- email hello@cotesbacheducationaltrust.org.uk if you have any dietary requirements/allergies
- Please bring a tin or banneton and a shower cap or a large freezer bag so you can take your dough to bake at home- A jam jar or plastic tub of a similar size will be useful for your starter
- We will have a coffee/tea break midway through the class, but please bring a snack and other drinks you may need