£150

Multiple Dates

Sourdough Workshops

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Wild Bread Bakehouse

Jubilee Way

Faversham

ME13 8GE

United Kingdom

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Eventbrite's fee is nonrefundable.

Event description
Our 1-day Sourdough Workshops are designed for beginners as well as those who would like to build on their existing knowledge and experience

About this Event

It is a really fun, hands on day led by James, the founder of Wild Bread. You'll learn how to take care of your starters, mix, shape and bake a variety of sourdough breads using different organic grains, make sourdough pizzas, and take home your own sustainable wood pulp proving basket with a loaf that you have shaped to prove overnight in the fridge and bake in the morning.

As well as a proving basket and all the bread you bake during the workshop, you'll also take home wheat and rye starters, a bag of organic stoneground flour, a dough scraper, and lots of instructions, notes and recipes.

We'll share a lunch together with refreshments provided throughout the day including amazing coffee!

Gift vouchers are available.

Please contact us at info@wildbreadbakehouse.co.uk if you would like any further information.

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Location

Wild Bread Bakehouse

Jubilee Way

Faversham

ME13 8GE

United Kingdom

View Map

Refund Policy

Contact the organiser to request a refund.

Eventbrite's fee is nonrefundable.

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