Sous Chef - Online Course

Sous Chef - Online Course

Master essential skills, techniques, and leadership required to excel as a Sous Chef in professional kitchens.

By NextGen learning

Date and time

Location

Online

Refund Policy

Refunds up to 7 days before event.

About this event

  • Event lasts 280 days 13 hours

Course Curriculum

  • Module 01: Introduction to Sous Chef
  • Module 02: The Kitchen
  • Module 03: Kitchen Hygiene
  • Module 04: Kitchen Equipment: Large Equipment
  • Module 05: Kitchen Equipment: Mechanical and Small Equipment
  • Module 06: Origins of Cooking
  • Module 07: Herbs Used in Cooking
  • Module 08: Spices Used in Cooking
  • Module 09: Salts and Sugars
  • Module 10: Salads
  • Module 11: Types of Salads
  • Module 12: Traditional Cooking
  • Module 13: Traditional British Recipes
  • Module 14: Traditional French Recipes
  • Module 15: Traditional Indian Recipes
  • Module 16: Food Safety

Tags

Organized by

NextGen learning
$8.23
Mar 25 · 9:00 PM PDT