Get there early if you want fresh south coast fish or shellfish from Dorset Fish. Grab a free range sausage sandwich from The Parsons Nose, choose vegetables from Teds Veg, Perry Court Farm, Akiki Organics and Wild Country Organics. Look out for game in season, organic eggs from Rookery Farm, grass fed lamb and beef from Beatbush Farm, Fosse Meadows free range poultry, delicious bread, cakes and pastries from Olivier's Bakery and Artisan Foods, fresh pasta, ready to eat food from Le Moulin and more.
What's in season; Root veg in January, wild garlic in March, asparagus and strawberries in May, peas in June, cherries in July, apples and plums from August, corn in September, game in October, celery in November, turkeys in December!
Please bring your own bags and food containers to market to save using new plastic. Help us to REDUCE, REUSE, RECYCLE
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