£75

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Konditor & Cook Cake School

63 Stamford Street

London

SE1 9NB

United Kingdom

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In this class you will learn how to bake some of your favourite bakes with a summer inspired, cocktail twist! Throughout the 3 hour class one of our skilled bakers will teach you how to use Rum and Prosecco to infuse your bakes, as well as revealing the secrets of making a perfect, fruit curd and crunchy, drizzle icing.

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Date and Time

Location

Konditor & Cook Cake School

63 Stamford Street

London

SE1 9NB

United Kingdom

View Map

Refund Policy

No Refunds

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