We wanted to offer you a taste of our Sunday roast dinner restaurant experience from the comfort of your own home and so, on Sunday 7th March, you can enjoy our exclusive sumptuous Sunday roast menu available as takeout.

Our Sunday roast dinner takeaway menu has been handpicked by our Head Chef using traditional, high quality British food and fresh local ingredients including from our own farm, just as we do in our restaurant. We only source the very best of local produce from Worcestershire and Herefordshire. We are unique in Pershore in having our very own farm, meaning we can ensure quality from farm to fork. Our Head Chef and his team will prepare and cook your food to be collected hot and ready to enjoy.

We're offering a range of individual collection times from 12pm to 3pm on Sunday - your preferred collection time should be chosen at checkout. Your food should be collected from the undercover side entrance of the building, where a member of our friendly team will welcome you.

Please place your order using the free ticket options - once confirmation of your order is received, a member of our team will call you to process payment.

Please note - collections must be booked in advance and no later than 12pm on Sunday 8th March