Sustainable & Ethnic Cuisine
Event Information
Event description
Find out more about sustainable & ethnic cuisine that will use sustainable lamb and beef.
About this Event
Cyrus will cover dishes which use breeds of cattle and sheep that are reared in an ethical and sustainable way.
The course will include information on QSM Lamb and beef together with information on sustainability.
Cyrus will demonstrate some dishes which will be suitable for conference business, student dining and special events.
