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Tank gets Forked
Thu 23 March 2017, 18:00 – 21:00 GMT
On March 23rd we will be pairing up with gourmet sausage company Forked, bringing a range of their award winning sausages and mash to Tank Gloucester. Combining this with our range of craft beers and the expertise of their butcher and our head brewer we will be offering a sensational food and drink pairing evening.
Tickets include a flight of beers paired to a range of 4 different sausages and mash, with a short presentation from one of our brewing team.