Thai Cooking Online Course

Discover the rich flavours and techniques of Thai cooking with our expert-led online course. Cook authentic Thai dishes from home today!

Course Overview:
Dive into the fascinating history and vibrant flavours of Thai cuisine through this engaging online course. From ancient traditions to modern twists, you’ll explore the origins of Thai food and the cultural stories behind every dish. Whether you’re a curious foodie or a budding chef, this course offers a delicious journey into the heart of Thailand’s culinary heritage.

Master essential cooking techniques and uncover the secrets of herbs and spices that define Thai cooking. You’ll learn about key ingredients and recreate authentic recipes that bring Thai flavours alive in your kitchen. By the end, you’ll have a solid foundation to explore the best categories of Thai food with confidence and flair.

Learning Outcomes:

• Understand the historical background of Thai cuisine and its influences.
• Identify key herbs and spices used in traditional Thai cooking.
• Recognise essential Thai cooking ingredients and their uses.
• Apply fundamental cooking techniques specific to Thai dishes.
• Prepare authentic Thai recipes with clear, guided instruction.
• Explore popular categories within Thai cuisine confidently and creatively.

Course Curriculum:

• Module 01 History of Thai Food
• Module 02 Cooking Technique
• Module 03 Herbs and Spices
• Module 04 Thai Cooking Ingredients
• Module 05 Thai Food Recipes
• Module 06 Best Thai Category Food

Who is this Course For?

• Food enthusiasts eager to discover authentic Thai flavours.
• Home cooks wishing to expand their culinary repertoire.
• Aspiring chefs interested in Southeast Asian cuisine basics.
• Cultural explorers curious about Thailand’s food heritage.
• Nutrition lovers wanting to understand Thai ingredients.
• Food bloggers seeking unique content and recipe ideas.
• Catering professionals looking to diversify menu options.
• Anyone wanting to confidently cook Thai dishes at home.

Career Path:

• Thai Cuisine Chef – Average UK Salary: £25,000 - £32,000
• Food Stylist specialising in Asian cuisine – £22,000 - £30,000
• Culinary Instructor (Online cooking classes) – £23,000 - £28,000
• Recipe Developer for Thai food brands – £24,000 - £31,000
• Food Writer/Blogger focused on Thai cuisine – £20,000 - £29,000
• Restaurant Menu Consultant (Asian cuisine) – £27,000 - £35,000