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The Christchurch Food Festival ‘Pop up Restaurant’
Fri 5 May 2017, 12:00 – 12:30 BST
Dorset Chamber of Commerce & Industry are delighted to welcome you to The Christchurch Food Festival ‘Pop Up Restaurant’ with Bournemouth and Poole College. The event has been kindly sponsored by Real Recruitment Solutions.
Dorset Chamber have teamed up with Christchurch Food Festival and Bournemouth and Poole College students to deliver a ‘Pop Up Restaurant’ that will launch this year’s festival.
The ‘Pop Up Restaurant’ will take place on Friday 5th May 2017, the first day of the festival and is to be held in the Demonstration Marquee Theatre located on the Festival Village Quay, Christchurch
Enjoy a drinks reception and canapés in the Festival VIP marquee followed by a delicious two course lunch created and delivered by the Bournemouth and Poole College Hospitality and Catering students. The event's guest speaker will be Diane Grannell, Principal at Bournemouth & Poole College.
About the Festival:
Taking place in May each year, the Christchurch Food Festival is now regarded as one of the best Food Festivals in the UK and with over 200 foodie events held at dozens of venues in and around Christchurch the festival now attracts over 200,000 people in the first weekend.
Please note: Bookings will close at 12.00pm on Monday 1st May 2017 or when the event is fully booked. Please book before this date to avoid disappointment and guarantee your place.
All Dorset Chamber events are on a pre-payment basis. A VAT receipt will be issued upon receipt of payment. Places at events are confirmed at time of booking.
Events Cancellation Policy: Any places at an event must be cancelled a minimum of 5 working days before the event in order to receive a full refund. Places cancelled after this, or no shows on the day, will not be refunded.