The Family cordially invites you back for a second helping.
This May, step back into the smoky glamour of 1950s Havana, the bustling kitchens of Little Italy, and the sun-drenched streets of Corleone, Sicily, as The Godfather Part II Supper Club makes you an offer you definitely shouldn't refuse.
Expect a night of indulgence and Italian food, as we serve up a banquet worthy of Don Vito himself, past and present. With a menu inspired by rustic Sicilian classics, decadent American-Italian comfort dishes, and a few sweet secrets from the old country, this is a culinary sequel that dares to be even better than the original.
Whether you’re here for the braciole or the biscotti, the cannoli or the charcuterie, one thing’s for certain: this is Family business. So, gather your crew, grab a seat at the table, and remember…keep your friends close, and your napkins closer.
Every month, we create a line-up of fabulous themed food served on communal tables in our gorgeous Music Room where you share a feast and a good time while we bring out dish after dish of food. Join us at 7pm for 7.30pm, £42.50pp, call us to talk about dietary adaptations and whether we can fulfil them and to avoid the booking fee on 01603 626402.
Starters: an offer you can't refuse
Anti Pasti Boards:
Charcuterie, juicy tomatoes, caper berries, artichoke and olive salad, roasted peppers, and crunchy grissini DF GFa
Vegetarian/vegan boards available for our veg-loving capos V PBa
The "Main Business":
Pork, beef, Parmesan, and parsley meatballs served with spaghetti GFa PBa
Connie Corleone’s Wedding Lasagna
Slow-cooked Beef Braciole in tomato sugo with oregano and red wine GF DF
Chicken Cacciatore, braised with tomato, red pepper, balsamic, and fresh basil GF DF
Baked Gnocchi with Dolcelatte (V), creamy and comforting like a Mamma’s hug GFa PBa
Truffled Wild Mushroom Arancini V PBa
Marinated Heritage Tomato Salad with Gremolata Dressing V GF PBa
Garlic and Rosemary Roasted New Potatoes V GF PB
Rocket Salad with aged Parmesan shavings V GF PBa
The Sweet Finale:
Dulche de Leche Tiramisu: A twist on the classic, rich and irresistible PBa V GFa
Sicilian Lemon Cake: Zesty and light, a perfect palate cleanser
Vanilla Ice Cream with Hazelnut Praline: Creamy with a satisfying crunch PBa GF
To finish
We’ll finish with coffee and Biscotti: because this is how we do business.
- V Vegetarian | GF Gluten free | PB Plant-based | DF Dairy free
- Menu designed by the Godfather himself, Richard Hughes. Much loved, much missed, this one's for you, amore mio x
