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Totoro Black Sesame Egg Tarts Workshop with Little Miss Bento
Sun 30 April 2017, 09:30 – 14:30 SGT
About the Workshop
Love the smell of freshly baked egg tarts and ever thought it was too impossible to bake your own? In this baked egg tarts workshop, themed around the kawaii Japanese Totoro character, held exclusively at Cookyn Inc's kitchen studio, learn from Little Miss Bento herself how to bake super yummy egg tarts that not only looks good (and cute!) but taste good!
**Do note: Image is for illustrative purposes only. Actual outcome may vary.
**Minimum commitment of 15 pax per class
About Little Miss Bento
Shirley Wong, aka, Little Miss Bento, gained a large following of fans when she started posting her adorable Japanese bento lunchbox creations and unique deco sushi rolls on her blog (http://littlemissbento.com) and social media channels (@littlemissbento).
As the top bento artist and blogger in Singapore, Shirley has won many awards for her bento creations and is often featured on numerous local and international media.
With some five years of bento-making and food art experience under her belt, she is also the only Singaporean to be certified under the Japan Sushi Instructor Association in Tokyo, and she conducts bento classes and workshops to share her skills.
She published her first much anticipated cookbook, Kawaii Bento in December 2014 which was a best seller that sold out in 3 months!
Following the success of her cookbook, Shirley launched her second cookbook, Kawaii Deco Sushi in 2015 for making deco sushi and her third cookbook is on its way!