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UOG: Cookery demo & tasting - Moor & Machair
Thu 23 March 2017, 19:30 – 21:30 GMT
As part of our 10-year anniversary celebrations, Urras Oighreachd Ghabhsainn is happy to announce the first of our local cuisine cookery demonstrations: Moor & Machair.
Local chef, Paul Moorby, will prepare a meal using locally sourced rabbit and venison.
Paul will demonstrate how to prepare and cook a three-course meal using locally sourced ingredients, which the audience will then be able to taste.
Limited spaces available for this free event so please book in advance.