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Wake-up to growth in the food & drink industry

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Chippenham Golf Club

Malmesbury Road

Chippenham

SN15 5LT

United Kingdom

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The food and drink industry is one of the most competitive industries in the UK.

What do you need to know to gain the edge?

Join us for this free breakfast event organised by the Swindon & Wiltshire Growth Hub in conjunction with BIC Innovation.There will be a panel of food and drink industry experts answering questions on current issues like:

  • Plant-based diet: How big is the trend? What should food producers do?
  • "Free from"trends: Is it healthy or just a necessity?
  • Packaging: How will the industry cope without plastic? Is now the time to invest in alternatives?
  • Allergens: The list of 14 may soon become 15 or more if the trend continues of consumers increasingly being at serious risk if exposed to allergens. How do we cope as an industry?
  • Science of food: Does the science of prebiotics mean we should be growing and marketing lots of new green leaves? Does the recent target to increase our dietary fibre mean we can now add some bran and oats in all our processed foods to make them healthier?

The speakers / panellists:

Darren Larvin, Coombe Castle International

Phil Mills, Old Mill Accountants & Financial Planners

Grahame Day, The Gorgeous Food Company

Iain Morrison, Flying Monk Brewery

George Adams, Investor & Owner of several food & drink companies

John Mortimer, Chairman Swindon & Wiltshire Local Enterprise Partnership


Agenda:

7:00am Registration, breakfast and networking

7:40am Presentations, Question & Answer session


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Date and Time

Location

Chippenham Golf Club

Malmesbury Road

Chippenham

SN15 5LT

United Kingdom

View Map

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