Waste to Plate: Rooftop Farming in the City

This event introduces Bangkok Rooftop Farming’s collaboration with W Bangkok Hotel as a living model of urban climate action. Food waste from the hotel kitchen is transformed into nutrient-rich compost to grow organic vegetables on the rooftop, reducing landfill, food miles, and carbon emissions while creating fresh, local produce.

Participants will hear from project leaders in a live panel discussion, followed by a rooftop tour and open Q&A. Designed for business leaders, building owners, sustainability practitioners, and curious citizens, the session showcases how underused urban spaces can be turned into productive, life-enhancing systems—and invites collaboration to scale this circular solution across Bangkok.

All ages welcome!