We’re back from our summer break — and we’re kicking off our next season with a flavour-packed meet-up that celebrates Mauritius in the most delicious way possible.
Join us for Wavey’s Ti Marmite: Rum and Repas — a vibrant experience that combines the art of crafting rhum arrangé with a traditional Mauritian lunch in the heart of Moka.
🍹 What’s Rhum Arrangé?
Rhum arrangé is a beloved tradition in Mauritius, where rum is infused with local fruits, spices, and herbs to create rich, unique blends. It’s more than just a drink — it’s a cultural ritual, often shared with friends and family during celebrations or simply as a gesture of hospitality.
You’ll take part in a hands-on workshop where you’ll learn the process of creating your own infused rum blend, discover the history behind it, and of course — enjoy a little tasting too.
🍛 What’s on the Menu?
After the workshop, we’ll sit down for a hearty Mauritian lunch at Escale Créole — full of the island’s signature flavours and homestyle cooking. Think fragrant curries, aromatic rice, pickles, and all the sides that make Mauritian food so comforting and unforgettable.
This is our first meet-up post-summer break, and we’re excited to bring our Wavey community back together for good vibes, great conversations, and a true taste of Mauritius. Come solo or with friends — either way, you’ll leave with a full belly and new connections.
