Embark on a voyage that begins upon the sun-kissed shores and islands of Greece, following the hot Mediterranean beaches before reaching the green slopes of the Atlantic’s coastal vineyards. The journey carries you across volcanic archipelagos and close with the dramatic seaboard of South Africa, where land and ocean meets.
These wines are shaped by the sea itself—where the earth meets water, and the vines thrive in sandy shores, saline breezes, and mineral-rich soils. The wines produced speak of oceanic freshness, coastal salinity, and pure fruit precision.
To accompany this journey, our chef has created a stunning dinner conceived in dialogue with the wines. Each plate is designed not merely to complement but to elevate the nuances in the glass—reflecting the same maritime influences of freshness, purity, and depth. In this way, the experience becomes a seamless conversation between vineyard and kitchen, between sea, soil, and table.
