Winter Sourdough bread making class for beginners

Discover the magic of sourdough this festive season!
Join us for a hands-on Christmas Sourdough Bread-Making Workshop for Beginners, led by Nina Ross, founder of The Path of Yeast Resistance.

Nina is a certified gut health coach, former professional athlete, and passionate advocate for wellness through natural, fermented foods. With years of experience teaching the art of sourdough and its incredible benefits for digestion, immunity and overall wellbeing, she’ll guide you step-by-step through creating your very own loaf from scratch — no experience required!

You’ll learn:
✨ How to make and care for your sourdough starter
✨ The science behind fermentation and gut health
✨ Techniques for mixing, shaping and scoring your dough
✨ How to bake with confidence at home

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🍞 A Feast for the Senses

After baking, sit down to enjoy a wholesome lunch featuring Nina’s signature freshly baked sourdough topped with loaded seasonal ingredients — think vibrant veggies, artisan spreads and nourishing flavours.
To finish, indulge in her famous sourdough brownies — yes, they’re as good as they sound!

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💫 Why You’ll Love This Workshop

🌿 Perfect for beginners — no prior experience needed
💬 A relaxed, friendly space for connection and networking
🌱 Learn about gut health and wellness through real food
🥖 Take home your own handmade loaf and a jar of starter
🎁 Leave feeling inspired, nourished, and confident to bake again

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🎟️ Tickets

£74.60 (includes £5 off early-bird offer!)
All ingredients, lunch, refreshments, and equipment provided.

Spaces are limited to keep this experience intimate — book early to secure your spot.