Collection
Cooking Classes Join us in La Scuola to learn the secret behinds some of the most loved Italian recipes.
Events in this collection
Hands-On: Arancini Today at 18:00
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Hands-On: Ravioli Ricotta e Spinaci Friday at 18:00
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Hands-On: Tiramisù Saturday at 12:00
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Hands-On: Pasta Traditions of Napoli Saturday at 16:00
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Flash Class: Gelato al Pistacchio Sunday at 12:00
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Hands-On: Focaccia Sunday at 15:00
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Hands-On: Pasta Traditions from the North Thu, Sep 11, 6:00 PM
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Hands-On: Gnocchi al Pesto Fri, Sep 12, 6:00 PM
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Hands-On: Pizza alla Pala at 1:00pm Sat, Sep 13, 1:00 PM
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Hands-On: Pizza alla Pala at 4:00pm Sat, Sep 13, 4:00 PM
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Hands-On: Pasta Traditions from the South Sun, Sep 14, 12:00 PM
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Hands-On: Fettuccine “Alfredo”: Burro e Parmigiano Sun, Sep 14, 3:00 PM
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Hands-On: Focaccia Tue, Sep 16, 6:00 PM
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Hands-On: Mozzarella Sat, Sep 20, 12:00 PM
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Hands-On: Tiramisù Sat, Sep 20, 1:00 PM
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Cheese 101: Guided Italian Cheese Tasting Sat, Sep 20, 3:00 PM
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Hands-On: Ravioli Ricotta e Spinaci Sat, Sep 20, 4:00 PM
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Kid's Kitchen: Hands-On Fresh Pasta-Making 101 Sun, Sep 21, 12:00 PM
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Hands-On: Pasta Traditions from the North Sun, Sep 21, 3:00 PM
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Hands-On: Pasta Traditions from the South Sun, Sep 28, 12:00 PM
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Hands-On: Pasta Traditions of Napoli Sun, Sep 28, 3:00 PM
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Hands-On: Arancini Tue, Sep 30, 6:00 PM
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Hands-On: Pasta Traditions from the North Sun, Aug 31, 3:00 PM
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Flash Class: Gelato al Pistacchio Sun, Aug 31, 12:00 PM
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Hands-On: Pasta Traditions from the South Sat, Aug 30, 4:00 PM
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Hands-On: Pizza alla Pala at 6:00pm Fri, Aug 29, 6:00 PM
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Organizer of Cooking Classes
Eataly Chicago is a place where you can eat, shop, and learn about high-quality, authentic Italian cuisine. Featuring an energetic marketplace with more than 10,000 products, two restaurants, cafes, and to-go counters, and an interactive cooking school, there’s something for everyone to enjoy. Take the learning experience further with our full calendar of event.