Question 1

What is covered on the course?

Accepted Answer

Food Hygiene and Safety -  Microbial Hazards - Physical, Chemical and Allergenic Hazards -Food Storage - Food Preparation - Personal Hygiene - Cleaning and Disinfection

Question 2

What is the Funding Criteria?

Accepted Answer

Businesses must a. be from the Visitor Economy Sector i.e. Accommodation providers/Attractions/Ind retail/Outdoor Activity Providers/Hospitality  b. have a trading address in the Shropshire Council Postcode Area c. MUST NOT have received more than £315,000 in public sector grants in last 3 yrs

Question 3

Can I have more than one person on the course?

Accepted Answer

NO - We can only accept one person per business

Question 4

How will I know I have been accepted onto the course?

Accepted Answer

You will receive an email from Shropshire Council asking you to complete 2 forms to prove your eligibility and then a further email with joining instructions about a week before the event.

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