Rethinking Healthy Eating: Dietary patterns and cancer risk

Rethinking Healthy Eating: Dietary patterns and cancer risk

W
0 followers41 events3y hosting4.4k total attendees
Online event
Thursday 21 May  •  12:30 - 13:30 GMT+1
Overview

Examining the impact of different nutrients, diets and dietary patterns on cancer risk

This webinar focuses on overall dietary patterns in relation to cancer prevention. It will unpack the effect long-term eating habits have on cancer risk and support sustainable dietary behaviour change in patients.

Learning objectives:

  • Understand the strength of evidence behind dietary patterns over isolated nutrients.
  • Identify which patterns are linked with reduced cancer risk.
  • Learn to assess and discuss whole-diet approaches in consultations.

Content outline:

  • Our emphasis on 'whole-diet' approaches
  • The complexity of food matrices and nutrient interactions
  • Patterns discussed: Mediterranean, DASH, and others.
  • Practice examples: moving from “good/bad foods” to holistic food conversations.

Who should attend:

This webinar is ideal for anyone working in primary care, public health, dietetics, nutrition, or community health and wellbeing

Whether your role involves brief interventions or lifestyle conversations, this session will equip you with actionable insights to support cancer prevention through diet and lifestyle advice.

Examining the impact of different nutrients, diets and dietary patterns on cancer risk

This webinar focuses on overall dietary patterns in relation to cancer prevention. It will unpack the effect long-term eating habits have on cancer risk and support sustainable dietary behaviour change in patients.

Learning objectives:

  • Understand the strength of evidence behind dietary patterns over isolated nutrients.
  • Identify which patterns are linked with reduced cancer risk.
  • Learn to assess and discuss whole-diet approaches in consultations.

Content outline:

  • Our emphasis on 'whole-diet' approaches
  • The complexity of food matrices and nutrient interactions
  • Patterns discussed: Mediterranean, DASH, and others.
  • Practice examples: moving from “good/bad foods” to holistic food conversations.

Who should attend:

This webinar is ideal for anyone working in primary care, public health, dietetics, nutrition, or community health and wellbeing

Whether your role involves brief interventions or lifestyle conversations, this session will equip you with actionable insights to support cancer prevention through diet and lifestyle advice.

Good to know

Highlights

  • 1 hour
  • Online

Location

Online event

Organised by
W
World Cancer Research Fund
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Events41
Hosting3 years
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