Journey into the World of Fermented Foods and Drinks Talk

Laure is a qualified naturopath from the School of Naturopathic Nutrition and runs a small business called Absorb which supplies water kefir and other fermented products like Raw sauerkraut.She has been making water kefir for over 5 years now and is fascinated by the role of the gut in our overall health. She is very keen to share her knowledge with the wider public and help open a new path of transformation and connection with themselves and the powers of nature.

Absorb

Are we more microbial than human? Discover the wonders of fermentation and its impact on your well being, in this one hour talk.

Insole Court

This talk will take place in the Drawing Room and will include:<ul><li>The role of the microbiote</li><li>What is Gut Health</li><li>Let's get back to basics for the sake of our survival!</li><li>Discuss the wide world of fermented foods</li></ul> * A complementary glass of kefir and a taster of sauer kraut will be offered upon arrival Our mission: Let's start a Fermentation Revolution!!

Our {communityGuidelinesLink} describe the sort of content we prohibit on Eventbrite. If you suspect an event may be in violation, you can report it to us so we can investigate.

To report other categories of prohibited or illegal content, submit {link}