Question 1

Where is this event?

Accepted Answer

This event is in my home in Folkestone, based in the East of Kent, in England and only 28 miles from France, by the sea.

Question 2

What should I bring?

Accepted Answer

Your favourite apron, pen and paper to write on/journal, takeaway boxes for the delicious food that we'll create.

Question 3

How many people will be attending?

Accepted Answer

This is a one to one event, and everything shared is strictly confidential.

Question 4

Is there parking?

Accepted Answer

Yes, let me know if you are coming by car and I will arrange a parking permit.  If you are travelling by train, I am only 5 minutes walk from Folkestone Central station.

Question 5

Is there disabled access?

Accepted Answer

Unfortunately, my kitchen is on the lower ground floor so not suitable for wheelchair users.

Cooking and Coaching - a culinary approach to transforming your whole life

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