Burns Day at The Tolbooth Tavern

Join us for a special tribute to Scotland’s national poet, Robert Burns and immerse yourself in the warmth and tradition.

Experience a lively celebration of Scottish culture with all the traditional touches that make Burns Night so memorable. Guests will be welcomed by the enchanting melodies of our piper, Liam, setting the perfect tone for the occasion. Our chef has prepared a hearty, home-cooked 3-course meal featuring Scottish classics to honour the day.

As part of the festivities, witness the iconic Address to the Haggis, a time-honoured ritual accompanied by a dram of Dalmore 12-Year-Old whisky, adding a touch of Scottish elegance to the ceremony. With set dining times to suit every schedule, you can join us at the hour that fits best and be part of this cherished celebration.

Burns Day Menu:

Starter

Cullen Skink
Traditional smoked haddock soup, with potato, onion & cream. Served with bread & butter

Main

Haggis, Neeps, and Tatties
MacSween’s Haggis with creamy mash, crushed neeps & a whisky cream sauce (vegetarian option also available)

Dessert

Homemade Cranachan
Scottish raspberries, whisky, cream & oats

We cater to all dietary requirements, so everyone can enjoy this special day.