当代农历新年书法体验与台式新春团圆饭 | Calligraphy Experience & Reunion Feast

11道台式年菜霸气围炉，艺术与胃的双重狂欢！书法体验解锁传统美学，满桌地道台味一站式满足。

绘聚团圆 (Painted Reunion)

当代农历新年书法体验与新春团圆盛宴

农历新年自古以来便是团圆、自省与开启新篇章的时刻。在这个精心策划的午后，我们为当代伦敦受众重新诠释“团圆”的精神内涵。

您将首先在轻松的氛围中体验受书法启发的艺术创作，探索充满表现力的水墨笔触。工作坊结束后，我们将共同开启一场台式风味的新春团圆饭。从代表年年有余的长情鱼汤到象征步步高升的米糕，每一道菜都承载着深厚的文化祝福，让您在伦敦的冬日里感受最地道的东方年味。

新春盛宴菜单 (The Reunion Feast Menu)

这不仅仅是一顿晚餐，更是一场关于味蕾的文化巡礼：

• 五福临门 (Five Blessings Braised Delicates)｜五福卤水拼盘
• 大吉大利 (Poached Chicken with Scallion and Ginger)｜盐水白斩鸡
• 鸿运当头 (Pineapple Prawn Cocktail)｜凤梨虾球
• 富贵团圆 (Braised Pork Hock with Bamboo Shoots)｜花笋烩猪蹄膀
• 牛气冲天 (Slow-Braised Beef Claypot)｜红烧牛腩煲
• 锦绣前程 (Braised Scallops with Seasonal Vegetables)｜干贝烩彩蔬
• 清秀佳人 (Wok-Fried Morning Glory with Garlic & Shallots)｜蒜香油葱空心菜
• 步步高升 (Sticky Rice with Whole Brown Crab)｜玫瑰蟹米糕
• 年年有余 (Golden Pomfret Rice Vermicelli Soup)｜金鲳鱼米粉
• 暖心暖胃 (Taiwanese Lamb Hot Pot)｜台式羊肉炉
• 圆圆满满 (Glutinous Rice Dumplings in Ginger Syrup)｜吉祥三圆（甜汤）

活动亮点：

• 零基础艺术体验： 适合初学者的当代书法艺术启发课程。
• 文化深度解析： 深入了解农历新年的象征意义与传统习俗。
• 正宗台式合菜： 在 Wine The Noodles 温馨的氛围中，共享由主厨精心烹制的台式年菜。
• 拓展社交圈： 与志同道合的创意人士和文化爱好者建立联系。

Celebrate the Year of the Dragon with a sensory journey through ink and flavour.

Lunar New Year is more than just a date on the calendar; it is a season of reunion, reflection, and the sharing of abundance. Painted Reunion invites you to step into the artistic soul of the festival. Start your afternoon with a meditative contemporary calligraphy session, and conclude it with an extraordinary 11-course Taiwanese banquet—a rare culinary showcase in the heart of London.

Part 1: The Art of the Brush

Led by our expert facilitators, you will explore the fluid beauty of contemporary ink art.

• The Experience: Learn the expressive strokes of traditional characters representing Renewal, Prosperity, and Connection.
• The Creation: Design and ink your own contemporary Spring Couplets (traditional red scrolls) and blessing cards to adorn your home or office.
• No experience required: All premium materials (brushes, ink, and gold-flecked paper) are provided.

Part 2: The 11-Course Taiwanese Reunion Feast

After the workshop, we gather around the table for a "Communal Reunion Feast" (合菜). This curated menu features 11 symbolic dishes, bringing the authentic taste of a Taiwanese New Year's Eve directly to London.

The Menu:

• Five Blessings Braised Delicates | A traditional platter of five spiced appetisers to start the year with luck.
• Poached Chicken with Scallion & Ginger | A classic symbol of family prosperity.
• Pineapple Prawn Cocktail | A nostalgic, crispy, and sweet Taiwanese banquet favourite.
• Braised Pork Hock with Bamboo Shoots | Meltingly tender pork signifying wealth and wholeness.
• Slow-Braised Beef Claypot | Rich, aromatic, and deeply comforting.
• Braised Scallops with Seasonal Vegetables | A bright, elegant dish for a flourishing future.
• Wok-Fried Morning Glory with Garlic & Crispy Shallots | The essential taste of Taiwanese street-side soul food.
• Sticky Rice with Whole Brown Crab | The spectacular centrepiece of any high-end Taiwanese celebration.
• Golden Pomfret Rice Vermicelli Soup | Representing "surplus and abundance" year after year.
• Taiwanese Lamb Hot Pot | A winter warmer that brings everyone together.
• Glutinous Rice Dumplings in Ginger Syrup | "Tang Yuan" – the ultimate symbol of togetherness and a perfect sweet finish.

What to expect:

• A beginner-friendly calligraphy-inspired art session
• Insight into Lunar New Year symbolism and traditions
• A communal reunion feast in a warm, welcoming setting
• A chance to connect with like-minded creatives and culture lovers