Community Fermentation Workshop

When you buy a J﻿oyfull Greens cookery class you enjoy an enriching culinary experience and help us support our community.Our fundraising classes and the proceeds from our paid-for classes help fund our free, nutritious and tasty community cookery classes – so you have a fabulous experience whilst helping others to attend cookery activities, regardless of finance, confidence or ability, and to make lasting changes to their lives.A﻿t Joyfull Greens , our focus is on making healthy and sustainable eating accessible for everyone, regardless of budget and cooking skills.R﻿efunds/Transfers: Please understand our Not-For Profit Company needs time to resell your ticket as we rely on the income generated by our fundraising classes. We require a minimum of 7 days'  notice for any cancellations or transfers once you have booked a class. You are welcome to give your ticket to a friend or family member in case of a last minute illness (just email classes@joyfullgreens.com to let us know).If you have any enquiries, please contact us via email: classes@joyfullgreens.com

Joyfull Greens

Learn how to make your own sauerkraut, kimchi and pickled vegetables.

Farncombe Day Centre

COMMUNITY FERMENTATION WORKSHOP with Linda North of The Green Nut.Booking essential – limited spaces!Join us for a hands-on fermentation workshop where we’ll explore the basics of preserving seasonal produce and boosting your gut health – naturally. In this friendly, practical session, we’ll be making three classic ferments: sauerkraut, kimchi, and pickled vegetables.Fermentated foods are on the rise and rightly so, incredibly delicious and with an abundance of health. Fermented foods are rich in beneficial bacteria that support your gut microbiome, which plays a huge role in digestion, immunity, and even mood.Whether you’re a complete beginner or looking to refresh your skills, this workshop will give you the knowledge and confidence to ferment at home.Who’s it for?This workshop is open to everyone – from the fermentation-curious to seasoned food lovers. It’s a great opportunity to learn, connect, and take home something nourishing that you’ve made yourself.What to bring:<ul><li>Please bring 3 clean &amp; sterilised jars (medium-sized, ideally around 250 - 500ml each).</li><li>All other ingredients will be provided.</li></ul>About the facilitator:Linda North is a nutritionist, plant-based chef, and community educator with a passion for gut health, fermentation, and simple, accessible food practices. She runs food and well-being sessions across Sutton and beyond, helping people reconnect with the joy of making food together.www.thegreennut.co.uk

<ul><li>This class is 100% plant-based</li><li>Bring 3 jars (medium-sized, ideally around 250 - 500ml each)</li><li>Double check the date and time if you can attend. We will also send out a reminder email, as we often have a waiting list.</li><li>Please let us know of any allergies in the order form.</li></ul> Additional information: Open to all. Joyfull Greens is a Not-For-Profit organisation. If you cannot afford it for whatever reason, please speak to us in advance via the contact details below.However, your class fee and donations help us run more free community classes for those who cannot afford it. If you love the class and are able to donate more - thanks in advance!We believe access to good food is a human right - not a privilege. If you would like to learn more about our work, <a href="https://www.joyfullgreens.com/" title="https://www.joyfullgreens.com/" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">please click here</a>. Illness/Cancellations/Refunds/Transfers:We require a minimum of 7 days’ notice for any cancellations, refunds or transfers to another class. Any last minute changes within 7 days due to illness, then you are welcome to give your ticket to another person. Please understand, Joyfull Greens is a Not-For-Profit organisation and all monies are used to subsidised the community classes that are also offered free, to those who cannot afford to pay. We need 7 days’ notice in which to try and resell your tickets to those on the waiting list. However, this may not always be possible. We rely heavily on the income generated by our £5. Your class fee and donations help us run more free community classes for those who cannot afford it. For information: Contact details: <a href="mailto:classes@joyfullgreens.com" title="mailto:classes@joyfullgreens.com" target="_blank" rel="nofollow noopener noreferrer">classes@joyfullgreens.com</a> / 07392 401192 / WhatsApp message +44 07392 401192.Website: <a href="http://www.joyfullgreens.com/" title="http://www.joyfullgreens.com/" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">www.joyfullgreens.com</a>Follow us on <a href="http://joyfull_greens/" title="http://joyfull_greens/" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">Instagram</a> and <a href="https://www.facebook.com/profile.php?id=61559151998317" title="https://www.facebook.com/profile.php?id=61559151998317" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">Facebook</a> AllergiesWe cannot guarantee that any food or drink prepared or consumed in any of our classes are free from any of the 14 allergens. Even in classes where allergens are not used, the ingredients for the class may have been in close proximity to allergens and/or equipment &amp; surfaces may have previously come to contact with allergens and other ingredients. Participants attend classes at their own risk. You must book with us in advance. To ensure a smooth experience for everyone, please only attend the class if you've received a confirmation from us that you have a place. Places are limited to 12 people.If you would like to learn more about our work, <a href="https://www.joyfullgreens.com/" title="https://www.joyfullgreens.com/" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">please click here</a>.