Curriculum Conversations: Embedding the Food Strategy Framework
Join chef Conor Spacey with Food NI & UU to explore Northern Ireland's Food Strategy and unlock new opportunities in food education.
Northern Ireland’s food system is at a defining moment. The Department of Agriculture, Environment and Rural Affairs (DAERA) has launched a new Food Strategy Framework, setting out a vision for a food system that is environmentally sustainable, economically ambitious, and delivers safe, nutritious and accessible food for all.
Education has a central role in realising this vision.
This twilight event invites Home Economics and Hospitality teachers and education professionals to join Food NI and Ulster University for an engaging conversation on how the Northern Ireland Food Strategy Framework can be embedded within the current curriculum and inform future curriculum development. The event is supported by the Northern Ireland Regional Food Programme (NIRFP).
Why Should You Attend?
This event will:
- Provide a clear overview of the Northern Ireland Food Strategy Framework and its priorities
- Explore curriculum links to sustainability, health, employability and the local economy
- Share practical approaches aligned to existing specifications and future reform
- Support dialogue and collaboration between educators, industry and policy stakeholders.
Designed as a relaxed, interactive session, the evening supports professional learning and provides real‑world context to enhance classroom delivery.
What’s included on the evening?
- In conversation with Conor Spacey, one of Ireland’s most influential chefs and sustainability advocates, exploring food education and sustainable practice. As co-author of the Chef’s Manifesto, Conor is at the heart of a global movement advocating for a more sustainable food system. Known for creating delicious dishes using the very best seasonal Irish ingredients, he brings a powerful perspective on the role of food in our lives from health and wellbeing to environmental impact.
- Chef demonstration by Conor showcasing simple, sustainable recipes suitable for teenagers.
- Sustainable twilight tea featuring local, seasonal produce.
Places are limited. Early booking is recommended.
Contact for queries: Dr Laura Wells - l.wells@ulster.ac.uk
Photography and video during events
Please note that photographs and/or video footage will be taken throughout this event, by confirming your attendance you are confirming your consent. This footage could be used by the University for marketing and publicity, including but not limited to publications, campaigns, social media, our website. Please contact the event organiser in advance of the event if you have any concerns or if you wish to be exempted from this activity. Our approach to GDPR.
Join chef Conor Spacey with Food NI & UU to explore Northern Ireland's Food Strategy and unlock new opportunities in food education.
Northern Ireland’s food system is at a defining moment. The Department of Agriculture, Environment and Rural Affairs (DAERA) has launched a new Food Strategy Framework, setting out a vision for a food system that is environmentally sustainable, economically ambitious, and delivers safe, nutritious and accessible food for all.
Education has a central role in realising this vision.
This twilight event invites Home Economics and Hospitality teachers and education professionals to join Food NI and Ulster University for an engaging conversation on how the Northern Ireland Food Strategy Framework can be embedded within the current curriculum and inform future curriculum development. The event is supported by the Northern Ireland Regional Food Programme (NIRFP).
Why Should You Attend?
This event will:
- Provide a clear overview of the Northern Ireland Food Strategy Framework and its priorities
- Explore curriculum links to sustainability, health, employability and the local economy
- Share practical approaches aligned to existing specifications and future reform
- Support dialogue and collaboration between educators, industry and policy stakeholders.
Designed as a relaxed, interactive session, the evening supports professional learning and provides real‑world context to enhance classroom delivery.
What’s included on the evening?
- In conversation with Conor Spacey, one of Ireland’s most influential chefs and sustainability advocates, exploring food education and sustainable practice. As co-author of the Chef’s Manifesto, Conor is at the heart of a global movement advocating for a more sustainable food system. Known for creating delicious dishes using the very best seasonal Irish ingredients, he brings a powerful perspective on the role of food in our lives from health and wellbeing to environmental impact.
- Chef demonstration by Conor showcasing simple, sustainable recipes suitable for teenagers.
- Sustainable twilight tea featuring local, seasonal produce.
Places are limited. Early booking is recommended.
Contact for queries: Dr Laura Wells - l.wells@ulster.ac.uk
Photography and video during events
Please note that photographs and/or video footage will be taken throughout this event, by confirming your attendance you are confirming your consent. This footage could be used by the University for marketing and publicity, including but not limited to publications, campaigns, social media, our website. Please contact the event organiser in advance of the event if you have any concerns or if you wish to be exempted from this activity. Our approach to GDPR.
Good to know
Highlights
- 2 hours
- In person
Location
Academy Restaurant
York Street
Belfast BT15 1ED
How do you want to get there?
