Fermentation, Gut Heath and Immunity Workshop

Laure is a qualified naturopath from the School of Naturopathic Nutrition and runs a small business called Absorb which supplies water kefir and other fermented products like Raw sauerkraut.She has been making water kefir for over 5 years now and is fascinated by the role of the gut in our overall health. She is very keen to share her knowledge with the wider public and help open a new path of transformation and connection with themselves and the powers of nature.

Absorb

A 2- hour workshop to understand the benefits of fermented foods & drinks and how to make them - with a focus on the Immune System.

St. Peter's Community Hall and Gardens

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Fermentation, Gut Heath and Immunity Workshop

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Location

St. Peter's Community Hall and Gardens

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