Introduction to Easter Baking

‘Since moving into her West London home a few years ago, Sara Ward and her husband Andy have industriously set up Hen Corner, where they now have a stunning kitchen garden – with raised beds full of seasonal crops – fruit and nut trees, a flock of clucking hens and a beehive with busy bees hard at work making honey.’Michele Jameson, Country Living MagazineWe are Hen Corner.We love the bee keepers, the veggie bed diggers, the jam makers and cider drinkers, the chicken fanciers and the real bread bakers.But not just in the deepest darkest countryside or the far, far away villages but right here in our cities and towns.So, come on a course and join us on the journey…Find our reviews onTripadvisor

Sara Ward, Hen Corner

Join us this Easter season to make a selection of celebration bakes including Hot Cross Buns and our ever popular Easter Apricot Couronne...

Hen Corner

Artisan Food & Drink

Every fancied making your own sausages, or cheese?
Getting in a pickle when preserving home grown veg?
Or simply fancy a wonderful homemade afternoon tea?
Come and join us!

Bread & Baking

We've been baking at home for ages and have been running our weekly Micro Bakery, selling bread to our local community, since 2015.
Come and learn some new skills, both in person and online!

Sara Ward will welcome you to Hen Corner with fresh coffee and homemade treats. After an introduction to our time together you will have opportunity to stroll around the garden visiting the chickens and bees, then back to the kitchen to get busy baking…As seen at the <a href="https://www.countrylivingfair.com/" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">Country Living Spring Fair</a>Join us as we usher in Spring and roll up our sleeves for some seasonal baking. Whilst the aromas of warm baking fills the air, we will enjoy a simple lunch to fuel us for the tasks of the afternoon.We are pleased to bring you this London Easter baking course.Recipes for the day may include:<ul><li>Hot Cross Buns</li><li>Easter Apricot Couronne - Great Taste Award</li><li>Mini Egg Cupcakes</li></ul>Everyone goes home with their hand made bakes, recipe sheets and the confidence to make more at home.

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Introduction to Easter Baking

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Discover more events from Sara Ward, Hen Corner, from Holiday to other experiences you might love.

Introduction to Easter Baking

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