Introduction to Sourdough Baking with THERMOMIX

Ready to bake your own delicious, homemade sourdough bread? Join us for a hands-on Sourdough Baking for Beginners class where you’ll learn the secrets of naturally leavened bread using the Thermomix—a powerful kitchen tool that makes sourdough preparation easier and more efficient. Whether you’re new to baking or looking to refine your skills, this workshop will give you the confidence to bake like a pro at home!

As a special bonus, all participants will receive a portion of sourdough starter discard—perfect for making pancakes, crackers, or even starting your own fermentation journey.

What You’ll Learn:

✔️ How to create and maintain a healthy sourdough starter

✔️ Understanding fermentation and how it affects flavor and texture

✔️ How to mix and knead sourdough dough effortlessly using the Thermomix

✔️ Shaping, scoring, and baking techniques for the perfect crust and crumb

What’s Included:

✅ Hands-on baking session with expert guidance

✅ Step-by-step instructions on how to make sourdough with Thermomix

✅ A jar of sourdough starter discard to take home and experiment with

✅ Freshly baked sourdough tasting session

✅ Printed recipe guide with tips for using starter discard

Come knead, bake, and enjoy the magic of sourdough with Thermomix!