Continuing with my autumn menu the KTCHN returns on Bonifre night. Saturday 5th November!!!
Come and join us for a 4 course meal where we will experience the fine flavours of West African cuisine. Serving West African cuisine with a modern touch I have carefully obtained quality produce which have all been selected to bring out the finest flavours for my meals.
Autumn Menu for the night:
*** 1st Course Will Be Revealed On The Night ***
Ghana Tea Bread & Tomato Gazpacho
Suya Cod with Brown Onions & Bagano Sauce
In Love With The Coco-Nut & Cacao
Tickets available from www.jasonslittlekitchen.co.uk
Tickets are non-refundable so please make sure you are available to attend on that date before booking :)
Hope To See You Guys There :)