Jul

KERB Presents: The Bucket List 2018

by KERB

Event Information

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Date and Time

Fri, 20 Jul 2018, 18:00 –

Sat, 21 Jul 2018, 23:00 BST

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Location

West Handyside Canopy

Handyside Street

London

N1C

United Kingdom

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Event description

Description

N.B. No refunds or changes to session slots once tickets have been purchased. Please make sure you select the right session before purchase.

LONDON'S ULTIMATE FRIED CHICKEN ADVENTURE IS BACK!

2 DAYS / 8 TRADERS / 1 BUCKET

Last year, street food trailblazers KERB put on London’s first fried chicken battle and you went crazy for it! Fried chicken lovers (so, most of us) gathered from all over to indulge in a giant jumble of fried chicken talent, voted for their favourite and crowned one winner London’s fried chicken champion. This summer - IT’S BACK.

The fried chicken game in London is still as strong as ever and KERB have picked some of the best traders out there (much-loved and well-known KERBanists + non-KERB very special guests) to go head-to-head under the King’s Cross canopy. 8 traders / 2 days / 1 winner - YOU decide who gets crowned the 2018 KERB Cockerel, knocking last year’s reigning champ, Petare, off the top spot (or not?!).

HOW IT WORKS:

RULES:

Every ticket holder receives a portion of fried chicken from each Bucket List trader.
When you've loaded up and tried it all, VOTE FOR YOUR FAVOURITE at the Bucket List ballot boxes.
Extra sides, extra chicken creations and extra sauces can be bought throughout the event.
Kids under 12 can enter for free during the Saturday 11am-8pm but this does not include food.

THE BUCKET LIST:

MORLEY'S (special guest) - South London's favourite Fried Chicken chain.

THUNDERBIRD (special guest) - “Chipuffalo Wings”. Buffalo-Chipotle wings with pickled celery and truffled blue cheese

BUTCHIES (special guest) - NYC fried chicken sliders.

PETARE * REIGNING BUCKET LIST CHAMPION 2017 * - coming back with that winning guava glaze, habanero mayo, Venezuelan style masa-fried thigh.

BIAN DANG - General Tao’s Taiwanese crunchy, hot, sweet and tangy chicken drumsticks with a side of edamame and asian slaw

DA JA CHICKEN- Fried Chicken with Octo Vinaigrette (the perfect balance of savoury, sweet, sour and spicy) + Yuzu pepper mayo (creamy mayo with gorgeous citrus notes)

MOTHER FLIPPER - Korean Wings - soy glaze, spring onion, Korean chilli flakes, black sesame seeds (1 piece per person ie one drum or one flat)

BBQ DREAMZ - Filipino adobo glaze wings

DRINKS: Get ready for KERB-FC Bloody Mary’s, Rooten Tooten rum floats (KERBlaboration with Nonna’s hand-churned vanilla gelato), fruity pineapple and gin ‘Creme de la Cluck’s", Square Root’s hand-squeezed raspberry lemonade and cucumber seasonal sodas plus beers from our favourite London craft brewers Fourpure Brewing Co., Five Points Brewing Company and Chapel Down wines to compliment the crunch-down on all that HOT CHICKEN.