MED-GOLD participatory workshop on the climate service for the wine sector
Date and time
Location
Online event
This workshop will showcase the climate service developed for the grape & wine sector and explore how it can be used in organisations.
About this event
The MED-GOLD project aims to make European agriculture more resilient to climate change by developing climate services for three key Mediterranean crops: olive and olive oil, grape and wine, and durum wheat.
The climate service developed for the wine sector – the Dashboard – provides climate information at a range of timescales and for a number of bioclimatic indicators and risk indices developed purposely for the wine sector.
In this virtual participatory workshop we will demonstrate the climate service developed for the grape and wine sector and explore how the service can be of potential use to other organisations, such as yours. As such, this workshop is aimed at individuals working in the grape and wine sector that currently use climate information in their activities and business.
The data collected during the workshop will not be shared outside the MED-GOLD project without your permission (unless we are legally compelled to do so). By participating in this workshop, you agree that the data collected will be used in our research and outputs. If you have any questions regarding the workshop, please contact Marta Bruno Soares (m.brunosoares@leeds.ac.uk).
Confirmation of participation along with further details on how to join the workshop will be sent by e-mail at a later stage.
We look forward to engaging with you in this workshop!