Nordic Baking

Nordic Baking

Stoneham BakehouseHove
Tuesday, May 19, 2026 from 6:30 pm to 9 pm
Overview

Join us as we explore Nordic baking through rye breads and cinnamon buns.

Nordic baking has become very popular recently; with its use of spices, seeds, and rye flour it's a great style. In this workshop you'll learn how to bake simple rye loaves, and find out what makes cinnamon buns so good. Along with making loaves and buns, we'll enjoy a nordic inspired vegetarian soup supper.

Join us as we explore Nordic baking through rye breads and cinnamon buns.

Nordic baking has become very popular recently; with its use of spices, seeds, and rye flour it's a great style. In this workshop you'll learn how to bake simple rye loaves, and find out what makes cinnamon buns so good. Along with making loaves and buns, we'll enjoy a nordic inspired vegetarian soup supper.

Good to know

Highlights

  • 2 hours 30 minutes
  • In-person

Refund Policy

Refunds up to 14 days before the event

Location

Stoneham Bakehouse

2, Stoneham Road

Hove BN3 5HJ

How would you like to get there?

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Organised by
Stoneham Bakehouse
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