Pakora accompaniments masterclass
Part of the Summer Social Stew collection
Overview
Bridgend Farmhouse cooking Legend Saeema Hayat follows up her Pakora masterclass with this session looking at tasty raita, chutney and more
Indian/Pakistani food accompaniments masterclass featuring a chickpea salad, raita and a mint and coriander chutney all vegan!
Friendly, helpful tips for some necessary extras for the table.
Demonstration, tasting and Q&A.
Looking forward seeing you. Spaces limited.
Good to know
Highlights
- 1 hour
- In person
Refund Policy
Refunds up to 7 days before event
Location
Bridgend Inspiring Growth
41 Old Dalkeith Road
Edinburgh EH16 4TE
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