STARTER

Yaji* spiced roasted sweet potato soup

MAIN

Egusi - braised kale and spinach cooked in a mixed peppers and onion sauce with crushed melon seeds (vg) (gf)

Served with

Basmati Rice (ve) (gf) & Sweet Fried Plantain (ve) (gf)

OR

Ewa ati Dodo - a bean pottage of slow cooked Nigerian honey beans and plantain in palm oil (gf) (ve)

(v) - Vegetarian, (ve) - Vegan, (gf) - Gluten Free, sp (HOT)

Please speak to us if you require allergen information

Book early to avoid disappointment. We look forward to welcoming you soon!

FAQs

What is a supper club?

A supper club is an intimate pop up dining experience. This will be taking place in the private setting of the Chef's home and is a place to create new friendships and expand your network.

I have allergies/dietary requirements; can I still attend your event?

Please contact us to any allergies you have before purchasing your ticket so that we may alter the menu for you accordingly. You have until the last day of ticket purchase to alert us to any of your allergies.

Is there a refund policy?

Due to the nature of this event, refunds are not allowed but we are happy to transfer your booking if given advance notice.