STEM Event at Loughry Campus

STEM Event at Loughry Campus

Explore the food production and processing techniques at Loughry Campus, Cookstown.

By CAFRE

Select date and time

Tue, 17 Jun 2025 09:45 - 14:00 GMT+1

Location

College of Agriculture Food & Rural Enterprise (CAFRE) Loughry Campus

76 Dungannon Road 76 Dungannon Road Cookstown BT809AA United Kingdom

About this event

Book your Year 11 and Year 13 students to attend this one day event of interactive workshops to explore:

  • Food Processing and Preservation
  • Packaging
  • Sensory Analysis and Food Quality
  • Food Microbiology
  • Food Chemistry
  • Food Innovation
  • Sustainability in the Food Supply Chain
  • Food and Nutrition
  • Advanced Manufacturing


  • Tuesday 17 June 2025
  • Wednesday 18 June 2025


When booking places, tickets must be requested for each pupil attending, not one ticket per school booking.


Registration: 9.45am

Workshop starts: 10.00am

Workshop finishes: 2.00pm

Pupils may bring their own snacks and lunch or purchase food from the outlets on campus.


Organised by

CAFRE

The information provided by you will be held by CAFRE in accordance with the Data Protection Act 2018. It will be held for 24 months and will not be shared with any other party. Your details may be used for the delivery or fulfilment of a DAERA service. We may use this information to contact you regarding future products and services, and we may also take photographs during the event for marketing purposes, if you do not wish your details to be used for any of these purposes, please do so by replying to this email: cafrerecruitment@daera-ni.gov.uk